Discover versatile culinary matcha powder in Australia. Ideal for cooking, baking, lattes, smoothies, and desserts, it adds vibrant colour and bold flavour to your everyday recipes.
Real reviews from real customers
Absolutely love this product! The quality is amazing and it exceeded my expectations. Drink this everyday x
Best purchase I've made this year. Highly recommend to everyone! I love the taste and the health benefits
Love love love my morning matcha! Life is better for it! I use this frequently for baking as well. x
On my second pick now, and so far I’m really enjoying the matcha, I think it’s helping with longer term energy and focus but I also take other supplements so it’s quite hard to tell. But yea, very much enjoying it mid morning as a pick me up.
My morning routine now before work. It really makes me more alert! Love it.
Absolutely love this matcha! I have tried so many different makes and this is by far the best one. It’s tasty, it really does what it says on the tin!!!as a personal trainer, fitness instructor and a mum this really helps me get through my busy schedule! No jokes! Genuinely 💪🏼 great stuff. Well done to you guys for bringing a product like this to market! Love it 🤩
Ever wonder why that supermarket matcha tastes so bitter and dull? It’s not you, it’s the tea.
The market is flooded with low-grade powders that have little in common with authentic, vibrant matcha. The primary issue is low-quality, stale leaves. These brands often use late-harvest (second, third, or even autumn) leaves, which are tougher, more bitter, and lack the rich nutrients of the first harvest.
To mask the poor quality, they are often mixed with fillers like sugar, fruit pectin, or milk powder. This powder then sits in a long supply chain—on boats, in warehouses, and on store shelves—becoming stale and losing its vibrant character, turning a murky yellow-green.
It is time to upgrade your daily rituals for a better lifestyle. At Iki Matcha Co., we source the highest-quality, authentic ceremonial matcha from the heart of Japan. No additives. No preservative. 100% Organic.
Authentically Shade-Grown: Our tea leaves are expertly shade-grown tea gardens in Kagoshima, Japan for weeks. This crucial step boosts chlorophyll (for that vibrant green color) and L-theanine, the amino acid responsible for calm, focused energy.
Smooth & Umami-Rich: We use only First Harvest leaves, the youngest and most tender of the season. This results in a naturally sweet, complex flavor with zero bitterness.
100% Pure & Single-Origin: We source directly from dedicated, family-owned farms in Japan. What you get is 100% pure, stone-ground tea—no fillers, no sugar, ever.
Thoughtfully packaged too 🤍
Each packet is heat-sealed for freshness and comes with a recyclable zip-lock closure — convenient for daily use, while aligning with our sustainability goals
About a teaspoon full of Iki Matcha Powder into a bowl.
Add 60 ml of 80°C hot water and whisk in "W" pattern until frothy!
Pour into 200ml hot or cold water or choice of milk.
Give it a swirl, and enjoy your perfect drink!
